Özden, Ö. Et Al. 2024. Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers. AQUACULTURE , vol.585 .

Özden, Ö., Erkan, N., Doğruyol, H., Ortaboy, S., & Can Tunçelli, İ., (2024). Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers. AQUACULTURE , vol.585.

Özden, Özkan Et Al. "Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers," AQUACULTURE , vol.585, 2024

Özden, Özkan Et Al. "Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers." AQUACULTURE , vol.585, 2024

Özden, Ö. Et Al. (2024) . "Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers." AQUACULTURE , vol.585.

@article{article, author={Özkan ÖZDEN Et Al. }, title={Examination of toxic element levels in seafood from aquaculture and associated risks for European consumers}, journal={AQUACULTURE}, year=2024}