ERYILMAZ PEHLİVAN, F. 2015. Antioxidant and Metal Chelating Properties of Onion Varieties. 2nd Mediterrenian Symposium on Medicinal and Aromatic Plants (MESMAP 2) , (Antalya, Turkey), 1.

ERYILMAZ PEHLİVAN, F., (2015). Antioxidant and Metal Chelating Properties of Onion Varieties . 2nd Mediterrenian Symposium on Medicinal and Aromatic Plants (MESMAP 2) (pp.1). Antalya, Turkey

ERYILMAZ PEHLİVAN, Fadime. "Antioxidant and Metal Chelating Properties of Onion Varieties," 2nd Mediterrenian Symposium on Medicinal and Aromatic Plants (MESMAP 2), Antalya, Turkey, 2015

ERYILMAZ PEHLİVAN, Fadime E. . "Antioxidant and Metal Chelating Properties of Onion Varieties." 2nd Mediterrenian Symposium on Medicinal and Aromatic Plants (MESMAP 2) , Antalya, Turkey, pp.1, 2015

ERYILMAZ PEHLİVAN, F. (2015) . "Antioxidant and Metal Chelating Properties of Onion Varieties." 2nd Mediterrenian Symposium on Medicinal and Aromatic Plants (MESMAP 2) , Antalya, Turkey, p.1.

@conferencepaper{conferencepaper, author={Fadime ERYILMAZ PEHLİVAN}, title={Antioxidant and Metal Chelating Properties of Onion Varieties}, congress name={2nd Mediterrenian Symposium on Medicinal and Aromatic Plants (MESMAP 2)}, city={Antalya}, country={Turkey}, year={2015}, pages={1} }