Bingul, İ. Et Al. 2013. Effect of blueberry pretreatment on diethylnitrosamine-induced oxidative stress and liver injury in rats. ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY , vol.36, no.2 , 529-538.

Bingul, İ., Basaran-Kucukgergin, C., Tekkesin, M., Olgac, V., Dogru-Abbasoglu, S., & Uysal, M., (2013). Effect of blueberry pretreatment on diethylnitrosamine-induced oxidative stress and liver injury in rats. ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY , vol.36, no.2, 529-538.

Bingul, İlknur Et Al. "Effect of blueberry pretreatment on diethylnitrosamine-induced oxidative stress and liver injury in rats," ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY , vol.36, no.2, 529-538, 2013

Bingul, İlknur Et Al. "Effect of blueberry pretreatment on diethylnitrosamine-induced oxidative stress and liver injury in rats." ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY , vol.36, no.2, pp.529-538, 2013

Bingul, İ. Et Al. (2013) . "Effect of blueberry pretreatment on diethylnitrosamine-induced oxidative stress and liver injury in rats." ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY , vol.36, no.2, pp.529-538.

@article{article, author={İlknur BİNGÜL Et Al. }, title={Effect of blueberry pretreatment on diethylnitrosamine-induced oxidative stress and liver injury in rats}, journal={ENVIRONMENTAL TOXICOLOGY AND PHARMACOLOGY}, year=2013, pages={529-538} }