Yanık, A. And Tarhan, Ç. 2023. Evaluation of Proteins Released to Medium in Yeast-Bacteria Co-culture System. Journal of advanced research in natural and applied sciences (Online) , vol.9, no.2 , 488-498.

Yanık, A., & Tarhan, Ç., (2023). Evaluation of Proteins Released to Medium in Yeast-Bacteria Co-culture System. Journal of advanced research in natural and applied sciences (Online) , vol.9, no.2, 488-498.

Yanık, Ayşegül, And Çağatay TARHAN. "Evaluation of Proteins Released to Medium in Yeast-Bacteria Co-culture System," Journal of advanced research in natural and applied sciences (Online) , vol.9, no.2, 488-498, 2023

Yanık, Ayşegül And Tarhan, Çağatay. "Evaluation of Proteins Released to Medium in Yeast-Bacteria Co-culture System." Journal of advanced research in natural and applied sciences (Online) , vol.9, no.2, pp.488-498, 2023

Yanık, A. And Tarhan, Ç. (2023) . "Evaluation of Proteins Released to Medium in Yeast-Bacteria Co-culture System." Journal of advanced research in natural and applied sciences (Online) , vol.9, no.2, pp.488-498.

@article{article, author={Ayşegül Yanık And author={Çağatay TARHAN}, title={Evaluation of Proteins Released to Medium in Yeast-Bacteria Co-culture System}, journal={Journal of advanced research in natural and applied sciences (Online)}, year=2023, pages={488-498} }