H. GUN Et Al. , "Contamination of bovine carcasses and abattoir environment by Escherichia coli O157 : H7 in Istanbul," INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY , vol.84, no.3, pp.339-344, 2003
GUN, H. Et Al. 2003. Contamination of bovine carcasses and abattoir environment by Escherichia coli O157 : H7 in Istanbul. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY , vol.84, no.3 , 339-344.
GUN, H., Yilmaz, A., TURKER, S., TANLASI, A., & YILMAZ, H., (2003). Contamination of bovine carcasses and abattoir environment by Escherichia coli O157 : H7 in Istanbul. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY , vol.84, no.3, 339-344.
GUN, H Et Al. "Contamination of bovine carcasses and abattoir environment by Escherichia coli O157 : H7 in Istanbul," INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY , vol.84, no.3, 339-344, 2003
GUN, H Et Al. "Contamination of bovine carcasses and abattoir environment by Escherichia coli O157 : H7 in Istanbul." INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY , vol.84, no.3, pp.339-344, 2003
GUN, H. Et Al. (2003) . "Contamination of bovine carcasses and abattoir environment by Escherichia coli O157 : H7 in Istanbul." INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY , vol.84, no.3, pp.339-344.
@article{article, author={H GUN Et Al. }, title={Contamination of bovine carcasses and abattoir environment by Escherichia coli O157 : H7 in Istanbul}, journal={INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY}, year=2003, pages={339-344} }