Erkan Özden, N. Et Al. 2023. Content and economic evaluation of omega-3 fatty acid nutritional supplements. JOURNAL OF FOOD AND NUTRITION RESEARCH , vol.62, no.1 , 14-25.

Erkan Özden, N., Can Tunçelli, İ., & Özden, Ö., (2023). Content and economic evaluation of omega-3 fatty acid nutritional supplements. JOURNAL OF FOOD AND NUTRITION RESEARCH , vol.62, no.1, 14-25.

Erkan Özden, Nuray, İdil CAN TUNÇELLİ, And Özkan ÖZDEN. "Content and economic evaluation of omega-3 fatty acid nutritional supplements," JOURNAL OF FOOD AND NUTRITION RESEARCH , vol.62, no.1, 14-25, 2023

Erkan Özden, Nuray E. Et Al. "Content and economic evaluation of omega-3 fatty acid nutritional supplements." JOURNAL OF FOOD AND NUTRITION RESEARCH , vol.62, no.1, pp.14-25, 2023

Erkan Özden, N. Can Tunçelli, İ. And Özden, Ö. (2023) . "Content and economic evaluation of omega-3 fatty acid nutritional supplements." JOURNAL OF FOOD AND NUTRITION RESEARCH , vol.62, no.1, pp.14-25.

@article{article, author={Nuray Erkan Özden Et Al. }, title={Content and economic evaluation of omega-3 fatty acid nutritional supplements}, journal={JOURNAL OF FOOD AND NUTRITION RESEARCH}, year=2023, pages={14-25} }