H. Colak Et Al. , "Prevalence of L-monocytogenes and Salmonella spp. in Tulum cheese," FOOD CONTROL , vol.18, no.5, pp.576-579, 2007
Colak, H. Et Al. 2007. Prevalence of L-monocytogenes and Salmonella spp. in Tulum cheese. FOOD CONTROL , vol.18, no.5 , 576-579.
Colak, H., Hampikyan, H., Bingol, E. B., & ULUSOY, B., (2007). Prevalence of L-monocytogenes and Salmonella spp. in Tulum cheese. FOOD CONTROL , vol.18, no.5, 576-579.
Colak, Hilal Et Al. "Prevalence of L-monocytogenes and Salmonella spp. in Tulum cheese," FOOD CONTROL , vol.18, no.5, 576-579, 2007
Colak, Hilal Et Al. "Prevalence of L-monocytogenes and Salmonella spp. in Tulum cheese." FOOD CONTROL , vol.18, no.5, pp.576-579, 2007
Colak, H. Et Al. (2007) . "Prevalence of L-monocytogenes and Salmonella spp. in Tulum cheese." FOOD CONTROL , vol.18, no.5, pp.576-579.
@article{article, author={Hilal ÇOLAK Et Al. }, title={Prevalence of L-monocytogenes and Salmonella spp. in Tulum cheese}, journal={FOOD CONTROL}, year=2007, pages={576-579} }