Ş. Karadayı Et Al. , "Assessment of forensic- microbiological quality of ready-to-eat foods in Istanbul," 22 nd Congress of the International Academy of Legal Medicine , İstanbul, Turkey, pp.329, 2012
Karadayı, Ş. Et Al. 2012. Assessment of forensic- microbiological quality of ready-to-eat foods in Istanbul. 22 nd Congress of the International Academy of Legal Medicine , (İstanbul, Turkey), 329.
Karadayı, Ş., ÖZ, V., ÇAKAN, H., & KARADAYI, B., (2012). Assessment of forensic- microbiological quality of ready-to-eat foods in Istanbul . 22 nd Congress of the International Academy of Legal Medicine (pp.329). İstanbul, Turkey
Karadayı, Şükriye Et Al. "Assessment of forensic- microbiological quality of ready-to-eat foods in Istanbul," 22 nd Congress of the International Academy of Legal Medicine, İstanbul, Turkey, 2012
Karadayı, Şükriye Et Al. "Assessment of forensic- microbiological quality of ready-to-eat foods in Istanbul." 22 nd Congress of the International Academy of Legal Medicine , İstanbul, Turkey, pp.329, 2012
Karadayı, Ş. Et Al. (2012) . "Assessment of forensic- microbiological quality of ready-to-eat foods in Istanbul." 22 nd Congress of the International Academy of Legal Medicine , İstanbul, Turkey, p.329.
@conferencepaper{conferencepaper, author={Şükriye Karadayı Et Al. }, title={Assessment of forensic- microbiological quality of ready-to-eat foods in Istanbul}, congress name={22 nd Congress of the International Academy of Legal Medicine}, city={İstanbul}, country={Turkey}, year={2012}, pages={329} }