APAK, M. R. Et Al. The Cuprac Methods Of Antioxidant Measurement For Beverages. 2014. In Processing and Impact on Antioxidants in Beverages , Elsevier Inc., Waltham-Ma, 233-244.

APAK, M. R., ÖZYÜREK, M., GÜÇLÜ, K., BEKDEŞER, B., & BENER, M., (2014). The Cuprac Methods Of Antioxidant Measurement For Beverages. Processing and Impact on Antioxidants in Beverages (pp.233-244), Waltham-Ma: Elsevier Inc..

APAK, Mustafa Et Al. "The Cuprac Methods Of Antioxidant Measurement For Beverages." In Processing and Impact on Antioxidants in Beverages , 233-244. Waltham-Ma: Elsevier Inc., 2014

APAK, Mustafa R. Et Al. "The Cuprac Methods Of Antioxidant Measurement For Beverages." Processing and Impact on Antioxidants in Beverages , Elsevier Inc., 2014, pp.233-244.

APAK, M. R. Et Al. (2014) "The Cuprac Methods Of Antioxidant Measurement For Beverages", Processing and Impact on Antioxidants in Beverages . Waltham-Ma: Elsevier Inc..

@bookchapter{bookchapter, author ={Mustafa Reşat APAK Et Al. }, chaptertitle={The Cuprac Methods Of Antioxidant Measurement For Beverages}, booktitle={ Processing and Impact on Antioxidants in Beverages}, publisher={Elsevier Inc.}, city={Waltham-Ma},year={2014} }