Kaptan, Z. Et Al. 2016. Effects of Low Calorie Diet Started From Adolescence on Learning and Memory; Evaluation in Terms of Inflammatory and Oxidative Markers. 19.th APCCCM2016 , (Bangkok, Thailand), 145.

Kaptan, Z., Dedeakayoğulları, H., Hiçyılmaz, A. C., & ÜZÜM, G., (2016). Effects of Low Calorie Diet Started From Adolescence on Learning and Memory; Evaluation in Terms of Inflammatory and Oxidative Markers . 19.th APCCCM2016 (pp.145). Bangkok, Thailand

Kaptan, Zülal Et Al. "Effects of Low Calorie Diet Started From Adolescence on Learning and Memory; Evaluation in Terms of Inflammatory and Oxidative Markers," 19.th APCCCM2016, Bangkok, Thailand, 2016

Kaptan, Zülal Et Al. "Effects of Low Calorie Diet Started From Adolescence on Learning and Memory; Evaluation in Terms of Inflammatory and Oxidative Markers." 19.th APCCCM2016 , Bangkok, Thailand, pp.145, 2016

Kaptan, Z. Et Al. (2016) . "Effects of Low Calorie Diet Started From Adolescence on Learning and Memory; Evaluation in Terms of Inflammatory and Oxidative Markers." 19.th APCCCM2016 , Bangkok, Thailand, p.145.

@conferencepaper{conferencepaper, author={Zülal Kaptan Et Al. }, title={Effects of Low Calorie Diet Started From Adolescence on Learning and Memory; Evaluation in Terms of Inflammatory and Oxidative Markers}, congress name={19.th APCCCM2016}, city={Bangkok}, country={Thailand}, year={2016}, pages={145} }