Miller, V. Et Al. 2016. Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study. LANCET GLOBAL HEALTH , vol.4, no.10 .

Miller, V., Yusuf, S., Chow, C. K., Dehghan, M., Corsi, D. J., Lock, K., ... Popkin, B.(2016). Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study. LANCET GLOBAL HEALTH , vol.4, no.10.

Miller, Victoria Et Al. "Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study," LANCET GLOBAL HEALTH , vol.4, no.10, 2016

Miller, Victoria Et Al. "Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study." LANCET GLOBAL HEALTH , vol.4, no.10, 2016

Miller, V. Et Al. (2016) . "Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study." LANCET GLOBAL HEALTH , vol.4, no.10.

@article{article, author={Victoria Miller Et Al. }, title={Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study}, journal={LANCET GLOBAL HEALTH}, year=2016}