E. Dumen And F. H. Sezgin, "Microbiological Contamination Model of Staff Hands Employed at Bakeries Due to Staffs Life Style and Individual Parameters," KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.15, no.4, pp.491-498, 2009
Dumen, E. And Sezgin, F. H. 2009. Microbiological Contamination Model of Staff Hands Employed at Bakeries Due to Staffs Life Style and Individual Parameters. KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.15, no.4 , 491-498.
Dumen, E., & Sezgin, F. H., (2009). Microbiological Contamination Model of Staff Hands Employed at Bakeries Due to Staffs Life Style and Individual Parameters. KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.15, no.4, 491-498.
Dumen, Emek, And Funda Hatice SEZGİN. "Microbiological Contamination Model of Staff Hands Employed at Bakeries Due to Staffs Life Style and Individual Parameters," KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.15, no.4, 491-498, 2009
Dumen, Emek And Sezgin, Funda H. . "Microbiological Contamination Model of Staff Hands Employed at Bakeries Due to Staffs Life Style and Individual Parameters." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.15, no.4, pp.491-498, 2009
Dumen, E. And Sezgin, F. H. (2009) . "Microbiological Contamination Model of Staff Hands Employed at Bakeries Due to Staffs Life Style and Individual Parameters." KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , vol.15, no.4, pp.491-498.
@article{article, author={Emek Dumen And author={Funda Hatice SEZGİN}, title={Microbiological Contamination Model of Staff Hands Employed at Bakeries Due to Staffs Life Style and Individual Parameters}, journal={KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI}, year=2009, pages={491-498} }