APAK, M. R. Et Al. 2017. Recent Developments in the CUPRAC Antioxidant Assay Applied to Food Antioxidants. EuroFoodChem XIX Conference , (Budapeşte, Hungary), 105.

APAK, M. R., DEMİRCİ ÇEKİÇ, S., ÇELİK, S. E., BEKDEŞER, B., BENER, M., ÖZYÜREK, M., ... GÜÇLÜ, K.(2017). Recent Developments in the CUPRAC Antioxidant Assay Applied to Food Antioxidants . EuroFoodChem XIX Conference (pp.105). Budapeşte, Hungary

APAK, Mustafa Et Al. "Recent Developments in the CUPRAC Antioxidant Assay Applied to Food Antioxidants," EuroFoodChem XIX Conference, Budapeşte, Hungary, 2017

APAK, Mustafa R. Et Al. "Recent Developments in the CUPRAC Antioxidant Assay Applied to Food Antioxidants." EuroFoodChem XIX Conference , Budapeşte, Hungary, pp.105, 2017

APAK, M. R. Et Al. (2017) . "Recent Developments in the CUPRAC Antioxidant Assay Applied to Food Antioxidants." EuroFoodChem XIX Conference , Budapeşte, Hungary, p.105.

@conferencepaper{conferencepaper, author={Mustafa Reşat APAK Et Al. }, title={Recent Developments in the CUPRAC Antioxidant Assay Applied to Food Antioxidants}, congress name={EuroFoodChem XIX Conference}, city={Budapeşte}, country={Hungary}, year={2017}, pages={105} }