E. Akyuz Et Al. , "Novel Protein-Based Solid-Biosensor for Determining Pro-oxidant Activity of Phenolic Compounds," JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.65, no.28, pp.5821-5830, 2017
Akyuz, E. Et Al. 2017. Novel Protein-Based Solid-Biosensor for Determining Pro-oxidant Activity of Phenolic Compounds. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.65, no.28 , 5821-5830.
Akyuz, E., Baskan, K. S., Tutem, E., & Apak, R., (2017). Novel Protein-Based Solid-Biosensor for Determining Pro-oxidant Activity of Phenolic Compounds. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.65, no.28, 5821-5830.
Akyuz, Esin Et Al. "Novel Protein-Based Solid-Biosensor for Determining Pro-oxidant Activity of Phenolic Compounds," JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.65, no.28, 5821-5830, 2017
Akyuz, Esin Et Al. "Novel Protein-Based Solid-Biosensor for Determining Pro-oxidant Activity of Phenolic Compounds." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.65, no.28, pp.5821-5830, 2017
Akyuz, E. Et Al. (2017) . "Novel Protein-Based Solid-Biosensor for Determining Pro-oxidant Activity of Phenolic Compounds." JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY , vol.65, no.28, pp.5821-5830.
@article{article, author={Esin Akyuz Et Al. }, title={Novel Protein-Based Solid-Biosensor for Determining Pro-oxidant Activity of Phenolic Compounds}, journal={JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY}, year=2017, pages={5821-5830} }