G. Ergin Kızılçay And S. Toker, "Effect of glycyrrhizic acid on the bioavailability of resveratrol after oral administration in rabbit plasma using HPLC with fluorescence detection," MICROCHEMICAL JOURNAL , no.168, pp.1-7, 2021
Ergin Kızılçay, G. And Toker, S. 2021. Effect of glycyrrhizic acid on the bioavailability of resveratrol after oral administration in rabbit plasma using HPLC with fluorescence detection. MICROCHEMICAL JOURNAL , no.168 , 1-7.
Ergin Kızılçay, G., & Toker, S., (2021). Effect of glycyrrhizic acid on the bioavailability of resveratrol after oral administration in rabbit plasma using HPLC with fluorescence detection. MICROCHEMICAL JOURNAL , no.168, 1-7.
Ergin Kızılçay, Gamze, And Sıdıka TOKER. "Effect of glycyrrhizic acid on the bioavailability of resveratrol after oral administration in rabbit plasma using HPLC with fluorescence detection," MICROCHEMICAL JOURNAL , no.168, 1-7, 2021
Ergin Kızılçay, Gamze E. And Toker, Sıdıka. "Effect of glycyrrhizic acid on the bioavailability of resveratrol after oral administration in rabbit plasma using HPLC with fluorescence detection." MICROCHEMICAL JOURNAL , no.168, pp.1-7, 2021
Ergin Kızılçay, G. And Toker, S. (2021) . "Effect of glycyrrhizic acid on the bioavailability of resveratrol after oral administration in rabbit plasma using HPLC with fluorescence detection." MICROCHEMICAL JOURNAL , no.168, pp.1-7.
@article{article, author={Gamze ERGİN KIZILÇAY And author={Sıdıka TOKER}, title={Effect of glycyrrhizic acid on the bioavailability of resveratrol after oral administration in rabbit plasma using HPLC with fluorescence detection}, journal={MICROCHEMICAL JOURNAL}, year=2021, pages={1-7} }