S. SANDIKÇI ALTUNATMAZ Et Al. , "Antimicrobial Effect of Curcumin on Minced Contaminated with Foodborne Pathogens," II.International Vetİstanbul Group Congress , St.Petersburg, Russia, pp.719, 2015
SANDIKÇI ALTUNATMAZ, S. Et Al. 2015. Antimicrobial Effect of Curcumin on Minced Contaminated with Foodborne Pathogens. II.International Vetİstanbul Group Congress , (St.Petersburg, Russia), 719.
SANDIKÇI ALTUNATMAZ, S., YILMAZ AKSU, F., Nassara, G. I., BAŞARAN KAHRAMAN, B., DÜLGER ALTINER, D., & Büyükünal, S., (2015). Antimicrobial Effect of Curcumin on Minced Contaminated with Foodborne Pathogens . II.International Vetİstanbul Group Congress (pp.719). St.Petersburg, Russia
SANDIKÇI ALTUNATMAZ, Sema Et Al. "Antimicrobial Effect of Curcumin on Minced Contaminated with Foodborne Pathogens," II.International Vetİstanbul Group Congress, St.Petersburg, Russia, 2015
SANDIKÇI ALTUNATMAZ, Sema S. Et Al. "Antimicrobial Effect of Curcumin on Minced Contaminated with Foodborne Pathogens." II.International Vetİstanbul Group Congress , St.Petersburg, Russia, pp.719, 2015
SANDIKÇI ALTUNATMAZ, S. Et Al. (2015) . "Antimicrobial Effect of Curcumin on Minced Contaminated with Foodborne Pathogens." II.International Vetİstanbul Group Congress , St.Petersburg, Russia, p.719.
@conferencepaper{conferencepaper, author={Sema SANDIKÇI ALTUNATMAZ Et Al. }, title={Antimicrobial Effect of Curcumin on Minced Contaminated with Foodborne Pathogens}, congress name={II.International Vetİstanbul Group Congress}, city={St.Petersburg}, country={Russia}, year={2015}, pages={719} }