GÜVEN, E. Et Al. 2011. Effects of Different Dietary Lipid Sources on Growth Performance, Fillet and Liver Fatty Acid Composition of The Juvenile Rainbow Trout, Oncorhynchus mykiss. World Aquaculture 2011, Aquaculture for a Brazil Changing World , (Brazil), 1179.

GÜVEN, E., Yıldız, M., Köse, İ., Baltacı, M. A., & Yürüten, K., (2011). Effects of Different Dietary Lipid Sources on Growth Performance, Fillet and Liver Fatty Acid Composition of The Juvenile Rainbow Trout, Oncorhynchus mykiss . World Aquaculture 2011, Aquaculture for a Brazil Changing World (pp.1179). , Brazil

GÜVEN, Erdoğan Et Al. "Effects of Different Dietary Lipid Sources on Growth Performance, Fillet and Liver Fatty Acid Composition of The Juvenile Rainbow Trout, Oncorhynchus mykiss," World Aquaculture 2011, Aquaculture for a Brazil Changing World, Brazil, 2011

GÜVEN, Erdoğan Et Al. "Effects of Different Dietary Lipid Sources on Growth Performance, Fillet and Liver Fatty Acid Composition of The Juvenile Rainbow Trout, Oncorhynchus mykiss." World Aquaculture 2011, Aquaculture for a Brazil Changing World , Brazil, pp.1179, 2011

GÜVEN, E. Et Al. (2011) . "Effects of Different Dietary Lipid Sources on Growth Performance, Fillet and Liver Fatty Acid Composition of The Juvenile Rainbow Trout, Oncorhynchus mykiss." World Aquaculture 2011, Aquaculture for a Brazil Changing World , Brazil, p.1179.

@conferencepaper{conferencepaper, author={Erdoğan GÜVEN Et Al. }, title={Effects of Different Dietary Lipid Sources on Growth Performance, Fillet and Liver Fatty Acid Composition of The Juvenile Rainbow Trout, Oncorhynchus mykiss}, congress name={World Aquaculture 2011, Aquaculture for a Brazil Changing World}, city={}, country={Brazil}, year={2011}, pages={1179} }