M. Arikan Et Al. , "Microbial composition of Kombucha determined using amplicon sequencing and shotgun metagenomics," JOURNAL OF FOOD SCIENCE , vol.85, no.2, pp.455-464, 2020
Arikan, M. Et Al. 2020. Microbial composition of Kombucha determined using amplicon sequencing and shotgun metagenomics. JOURNAL OF FOOD SCIENCE , vol.85, no.2 , 455-464.
Arikan, M., Mitchell, A. L., Finn, R. D., & Gurel, F., (2020). Microbial composition of Kombucha determined using amplicon sequencing and shotgun metagenomics. JOURNAL OF FOOD SCIENCE , vol.85, no.2, 455-464.
Arikan, Muzaffer Et Al. "Microbial composition of Kombucha determined using amplicon sequencing and shotgun metagenomics," JOURNAL OF FOOD SCIENCE , vol.85, no.2, 455-464, 2020
Arikan, Muzaffer Et Al. "Microbial composition of Kombucha determined using amplicon sequencing and shotgun metagenomics." JOURNAL OF FOOD SCIENCE , vol.85, no.2, pp.455-464, 2020
Arikan, M. Et Al. (2020) . "Microbial composition of Kombucha determined using amplicon sequencing and shotgun metagenomics." JOURNAL OF FOOD SCIENCE , vol.85, no.2, pp.455-464.
@article{article, author={Muzaffer Arikan Et Al. }, title={Microbial composition of Kombucha determined using amplicon sequencing and shotgun metagenomics}, journal={JOURNAL OF FOOD SCIENCE}, year=2020, pages={455-464} }