CANER, M. 2008. Protective effects of tomato consumption against the oxidative damage caused by CCl4 in rat's liver. Advances in Molecular Medicine , vol.3, no.4 , 183-188.

CANER, M., (2008). Protective effects of tomato consumption against the oxidative damage caused by CCl4 in rat's liver. Advances in Molecular Medicine , vol.3, no.4, 183-188.

CANER, Metin. "Protective effects of tomato consumption against the oxidative damage caused by CCl4 in rat's liver," Advances in Molecular Medicine , vol.3, no.4, 183-188, 2008

CANER, Metin. "Protective effects of tomato consumption against the oxidative damage caused by CCl4 in rat's liver." Advances in Molecular Medicine , vol.3, no.4, pp.183-188, 2008

CANER, M. (2008) . "Protective effects of tomato consumption against the oxidative damage caused by CCl4 in rat's liver." Advances in Molecular Medicine , vol.3, no.4, pp.183-188.

@article{article, author={Metin CANER}, title={Protective effects of tomato consumption against the oxidative damage caused by CCl4 in rat's liver}, journal={Advances in Molecular Medicine}, year=2008, pages={183-188} }