Tosun, Ş. Y. And Özden, Ö. 2011. Effects of sodium lactate, modified atmosphere and vacuum packing on inhibition of Listeria monocytogenes growth in hot-smoked rainbow trout fillets. Asian Fisheries Society , (Shanghai, China), 356.

Tosun, Ş. Y., & Özden, Ö., (2011). Effects of sodium lactate, modified atmosphere and vacuum packing on inhibition of Listeria monocytogenes growth in hot-smoked rainbow trout fillets . Asian Fisheries Society (pp.356). Shanghai, China

Tosun, Şehnaz, And Özkan ÖZDEN. "Effects of sodium lactate, modified atmosphere and vacuum packing on inhibition of Listeria monocytogenes growth in hot-smoked rainbow trout fillets," Asian Fisheries Society, Shanghai, China, 2011

Tosun, Şehnaz Y. And Özden, Özkan. "Effects of sodium lactate, modified atmosphere and vacuum packing on inhibition of Listeria monocytogenes growth in hot-smoked rainbow trout fillets." Asian Fisheries Society , Shanghai, China, pp.356, 2011

Tosun, Ş. Y. And Özden, Ö. (2011) . "Effects of sodium lactate, modified atmosphere and vacuum packing on inhibition of Listeria monocytogenes growth in hot-smoked rainbow trout fillets." Asian Fisheries Society , Shanghai, China, p.356.

@conferencepaper{conferencepaper, author={Şehnaz Yasemin Tosun And author={Özkan ÖZDEN}, title={Effects of sodium lactate, modified atmosphere and vacuum packing on inhibition of Listeria monocytogenes growth in hot-smoked rainbow trout fillets}, congress name={Asian Fisheries Society}, city={Shanghai}, country={China}, year={2011}, pages={356} }