S. K. Hosseinihashemi Et Al. , "Thermal Analysis and Morphological Characterization of Thermoplastic Composites Filled with Almond Shell Flour/Montmorillonite," BIORESOURCES , vol.11, no.3, pp.6768-6779, 2016
Hosseinihashemi, S. K. Et Al. 2016. Thermal Analysis and Morphological Characterization of Thermoplastic Composites Filled with Almond Shell Flour/Montmorillonite. BIORESOURCES , vol.11, no.3 , 6768-6779.
Hosseinihashemi, S. K., Eshghi, A., Ayrilmis, N., & Khademieslam, H., (2016). Thermal Analysis and Morphological Characterization of Thermoplastic Composites Filled with Almond Shell Flour/Montmorillonite. BIORESOURCES , vol.11, no.3, 6768-6779.
Hosseinihashemi, Seyyed Et Al. "Thermal Analysis and Morphological Characterization of Thermoplastic Composites Filled with Almond Shell Flour/Montmorillonite," BIORESOURCES , vol.11, no.3, 6768-6779, 2016
Hosseinihashemi, Seyyed K. Et Al. "Thermal Analysis and Morphological Characterization of Thermoplastic Composites Filled with Almond Shell Flour/Montmorillonite." BIORESOURCES , vol.11, no.3, pp.6768-6779, 2016
Hosseinihashemi, S. K. Et Al. (2016) . "Thermal Analysis and Morphological Characterization of Thermoplastic Composites Filled with Almond Shell Flour/Montmorillonite." BIORESOURCES , vol.11, no.3, pp.6768-6779.
@article{article, author={Seyyed Khalil Hosseinihashemi Et Al. }, title={Thermal Analysis and Morphological Characterization of Thermoplastic Composites Filled with Almond Shell Flour/Montmorillonite}, journal={BIORESOURCES}, year=2016, pages={6768-6779} }