G. R. Ciftcioglu Et Al. , "Improvement for EID and DNA traceability of food animals and animal products," European Biotechnology Congress , vol.22, İstanbul, Turkey, 2011
Ciftcioglu, G. R. Et Al. 2011. Improvement for EID and DNA traceability of food animals and animal products. European Biotechnology Congress , (İstanbul, Turkey).
Ciftcioglu, G. R., Fiore, G., Marchi, E., Marcacci, M., Camma, C., Azzini, I., ... Pagano, A.(2011). Improvement for EID and DNA traceability of food animals and animal products . European Biotechnology Congress, İstanbul, Turkey
Ciftcioglu, Gürhan Et Al. "Improvement for EID and DNA traceability of food animals and animal products," European Biotechnology Congress, İstanbul, Turkey, 2011
Ciftcioglu, Gürhan R. Et Al. "Improvement for EID and DNA traceability of food animals and animal products." European Biotechnology Congress , İstanbul, Turkey, 2011
Ciftcioglu, G. R. Et Al. (2011) . "Improvement for EID and DNA traceability of food animals and animal products." European Biotechnology Congress , İstanbul, Turkey.
@conferencepaper{conferencepaper, author={Gürhan Raif ÇİFTÇİOĞLU Et Al. }, title={Improvement for EID and DNA traceability of food animals and animal products}, congress name={European Biotechnology Congress}, city={İstanbul}, country={Turkey}, year={2011}}