H. Colak Et Al. , "Determination of aflatoxin contamination in red-scaled, red and black pepper by ELISA and HPLC," JOURNAL OF FOOD AND DRUG ANALYSIS , vol.14, no.3, pp.292-296, 2006
Colak, H. Et Al. 2006. Determination of aflatoxin contamination in red-scaled, red and black pepper by ELISA and HPLC. JOURNAL OF FOOD AND DRUG ANALYSIS , vol.14, no.3 , 292-296.
Colak, H., Bingol, E. B., Hampikyan, H., & Nazli, B., (2006). Determination of aflatoxin contamination in red-scaled, red and black pepper by ELISA and HPLC. JOURNAL OF FOOD AND DRUG ANALYSIS , vol.14, no.3, 292-296.
Colak, Hilal Et Al. "Determination of aflatoxin contamination in red-scaled, red and black pepper by ELISA and HPLC," JOURNAL OF FOOD AND DRUG ANALYSIS , vol.14, no.3, 292-296, 2006
Colak, Hilal Et Al. "Determination of aflatoxin contamination in red-scaled, red and black pepper by ELISA and HPLC." JOURNAL OF FOOD AND DRUG ANALYSIS , vol.14, no.3, pp.292-296, 2006
Colak, H. Et Al. (2006) . "Determination of aflatoxin contamination in red-scaled, red and black pepper by ELISA and HPLC." JOURNAL OF FOOD AND DRUG ANALYSIS , vol.14, no.3, pp.292-296.
@article{article, author={Hilal ÇOLAK Et Al. }, title={Determination of aflatoxin contamination in red-scaled, red and black pepper by ELISA and HPLC}, journal={JOURNAL OF FOOD AND DRUG ANALYSIS}, year=2006, pages={292-296} }