T. Yılmaz Özden Et Al. , "Phenolic profile, antioxidant, antidiabetic, DNA protection, and cytotoxic activities of Allium kurtzianum. ," INTERNATIONAL FOOD RESEARCH JOURNAL , vol.27, no.6, pp.1001-1009, 2020
Yılmaz Özden, T. Et Al. 2020. Phenolic profile, antioxidant, antidiabetic, DNA protection, and cytotoxic activities of Allium kurtzianum. . INTERNATIONAL FOOD RESEARCH JOURNAL , vol.27, no.6 , 1001-1009.
Yılmaz Özden, T., Hasbal Çelikok, G., Aksoy Sağırlı, P., Altıparmak Ülbegi, G., Koçyiğit Avcı, M., Can, A., ... Akev, N.(2020). Phenolic profile, antioxidant, antidiabetic, DNA protection, and cytotoxic activities of Allium kurtzianum. . INTERNATIONAL FOOD RESEARCH JOURNAL , vol.27, no.6, 1001-1009.
Yılmaz Özden, Tuğba Et Al. "Phenolic profile, antioxidant, antidiabetic, DNA protection, and cytotoxic activities of Allium kurtzianum. ," INTERNATIONAL FOOD RESEARCH JOURNAL , vol.27, no.6, 1001-1009, 2020
Yılmaz Özden, Tuğba Y. Et Al. "Phenolic profile, antioxidant, antidiabetic, DNA protection, and cytotoxic activities of Allium kurtzianum. ." INTERNATIONAL FOOD RESEARCH JOURNAL , vol.27, no.6, pp.1001-1009, 2020
Yılmaz Özden, T. Et Al. (2020) . "Phenolic profile, antioxidant, antidiabetic, DNA protection, and cytotoxic activities of Allium kurtzianum. ." INTERNATIONAL FOOD RESEARCH JOURNAL , vol.27, no.6, pp.1001-1009.
@article{article, author={Tuğba YILMAZ ÖZDEN Et Al. }, title={Phenolic profile, antioxidant, antidiabetic, DNA protection, and cytotoxic activities of Allium kurtzianum. }, journal={INTERNATIONAL FOOD RESEARCH JOURNAL}, year=2020, pages={1001-1009} }