G. TÜRKAY HOŞTÜRK Et Al. , "Effect of Dietary Vitamin E on Performance and Egg Quality of Different Induced Molting Methods of Laying Hens.," Assiut Vet. Med. J. , vol.50, 2003
TÜRKAY HOŞTÜRK, G. Et Al. 2003. Effect of Dietary Vitamin E on Performance and Egg Quality of Different Induced Molting Methods of Laying Hens.. Assiut Vet. Med. J. , vol.50 .
TÜRKAY HOŞTÜRK, G., ÖZTABAK, K. Ö., & YARDİBİ, H., (2003). Effect of Dietary Vitamin E on Performance and Egg Quality of Different Induced Molting Methods of Laying Hens.. Assiut Vet. Med. J. , vol.50.
TÜRKAY HOŞTÜRK, Gülhan, Kemal Özdem ÖZTABAK, And Hasret YARDİBİ. "Effect of Dietary Vitamin E on Performance and Egg Quality of Different Induced Molting Methods of Laying Hens.," Assiut Vet. Med. J. , vol.50, 2003
TÜRKAY HOŞTÜRK, Gülhan T. Et Al. "Effect of Dietary Vitamin E on Performance and Egg Quality of Different Induced Molting Methods of Laying Hens.." Assiut Vet. Med. J. , vol.50, 2003
TÜRKAY HOŞTÜRK, G. ÖZTABAK, K. Ö. And YARDİBİ, H. (2003) . "Effect of Dietary Vitamin E on Performance and Egg Quality of Different Induced Molting Methods of Laying Hens.." Assiut Vet. Med. J. , vol.50.
@article{article, author={Gülhan TÜRKAY HOŞTÜRK Et Al. }, title={Effect of Dietary Vitamin E on Performance and Egg Quality of Different Induced Molting Methods of Laying Hens.}, journal={Assiut Vet. Med. J.}, year=2003}