METIN, S. Et Al. 2002. Effect of potassium lactate on the quality and shelf life of chub mackerel Scomber japonicus. FISHERIES SCIENCE , vol.68, no.1 , 210-214.

METIN, S., ERKAN, N., VARLIK, C., & Ozden, O., (2002). Effect of potassium lactate on the quality and shelf life of chub mackerel Scomber japonicus. FISHERIES SCIENCE , vol.68, no.1, 210-214.

METIN, Sühendan Et Al. "Effect of potassium lactate on the quality and shelf life of chub mackerel Scomber japonicus," FISHERIES SCIENCE , vol.68, no.1, 210-214, 2002

METIN, Sühendan M. Et Al. "Effect of potassium lactate on the quality and shelf life of chub mackerel Scomber japonicus." FISHERIES SCIENCE , vol.68, no.1, pp.210-214, 2002

METIN, S. Et Al. (2002) . "Effect of potassium lactate on the quality and shelf life of chub mackerel Scomber japonicus." FISHERIES SCIENCE , vol.68, no.1, pp.210-214.

@article{article, author={Sühendan MOL TOKAY Et Al. }, title={Effect of potassium lactate on the quality and shelf life of chub mackerel Scomber japonicus}, journal={FISHERIES SCIENCE}, year=2002, pages={210-214} }