P. Paulsen Et Al. , "Application of Classification and Regression Tree (CART) analysis on the microflora of minced meat for classification according to Reg. (EC) 2073/2005," MEAT SCIENCE , vol.88, no.3, pp.531-534, 2011
Paulsen, P. Et Al. 2011. Application of Classification and Regression Tree (CART) analysis on the microflora of minced meat for classification according to Reg. (EC) 2073/2005. MEAT SCIENCE , vol.88, no.3 , 531-534.
Paulsen, P., Smulders, F. J. M., Tichy, A., Aydın, A., & Hoeck, C., (2011). Application of Classification and Regression Tree (CART) analysis on the microflora of minced meat for classification according to Reg. (EC) 2073/2005. MEAT SCIENCE , vol.88, no.3, 531-534.
Paulsen, Peter Et Al. "Application of Classification and Regression Tree (CART) analysis on the microflora of minced meat for classification according to Reg. (EC) 2073/2005," MEAT SCIENCE , vol.88, no.3, 531-534, 2011
Paulsen, Peter Et Al. "Application of Classification and Regression Tree (CART) analysis on the microflora of minced meat for classification according to Reg. (EC) 2073/2005." MEAT SCIENCE , vol.88, no.3, pp.531-534, 2011
Paulsen, P. Et Al. (2011) . "Application of Classification and Regression Tree (CART) analysis on the microflora of minced meat for classification according to Reg. (EC) 2073/2005." MEAT SCIENCE , vol.88, no.3, pp.531-534.
@article{article, author={Peter Paulsen Et Al. }, title={Application of Classification and Regression Tree (CART) analysis on the microflora of minced meat for classification according to Reg. (EC) 2073/2005}, journal={MEAT SCIENCE}, year=2011, pages={531-534} }