F. KÖKSAL ÇAKIRLAR Et Al. , "The evaluation of bottled water in point of bacteriological in Istanbul, Turkey," 2nd International congress on Food and Nutrition, Food for Future , no.118, İstanbul, Turkey, pp.146, 2007
KÖKSAL ÇAKIRLAR, F. Et Al. 2007. The evaluation of bottled water in point of bacteriological in Istanbul, Turkey. 2nd International congress on Food and Nutrition, Food for Future , (İstanbul, Turkey), 146.
KÖKSAL ÇAKIRLAR, F., SAMASTI, M., & Oguzkurt, N., (2007). The evaluation of bottled water in point of bacteriological in Istanbul, Turkey . 2nd International congress on Food and Nutrition, Food for Future (pp.146). İstanbul, Turkey
KÖKSAL ÇAKIRLAR, Fatma, Mustafa SAMASTI, And Nalan Oguzkurt. "The evaluation of bottled water in point of bacteriological in Istanbul, Turkey," 2nd International congress on Food and Nutrition, Food for Future, İstanbul, Turkey, 2007
KÖKSAL ÇAKIRLAR, Fatma K. Et Al. "The evaluation of bottled water in point of bacteriological in Istanbul, Turkey." 2nd International congress on Food and Nutrition, Food for Future , İstanbul, Turkey, pp.146, 2007
KÖKSAL ÇAKIRLAR, F. SAMASTI, M. And Oguzkurt, N. (2007) . "The evaluation of bottled water in point of bacteriological in Istanbul, Turkey." 2nd International congress on Food and Nutrition, Food for Future , İstanbul, Turkey, p.146.
@conferencepaper{conferencepaper, author={Fatma KÖKSAL ÇAKIRLAR Et Al. }, title={The evaluation of bottled water in point of bacteriological in Istanbul, Turkey}, congress name={2nd International congress on Food and Nutrition, Food for Future}, city={İstanbul}, country={Turkey}, year={2007}, pages={146} }