ŞENGÖR, G. F. 2000. Gas Chromatography-Mass Spectrometry Analysis of Volatile Aroma Compounds from Smoked Rainbow Trout (Oncorhynchus mykiss,W.).. ISFP 4th International Conference On Agro and Food Physics , (Turkey), 110.

ŞENGÖR, G. F., (2000). Gas Chromatography-Mass Spectrometry Analysis of Volatile Aroma Compounds from Smoked Rainbow Trout (Oncorhynchus mykiss,W.). . ISFP 4th International Conference On Agro and Food Physics (pp.110). , Turkey

ŞENGÖR, Gülgün. "Gas Chromatography-Mass Spectrometry Analysis of Volatile Aroma Compounds from Smoked Rainbow Trout (Oncorhynchus mykiss,W.).," ISFP 4th International Conference On Agro and Food Physics, Turkey, 2000

ŞENGÖR, Gülgün F. . "Gas Chromatography-Mass Spectrometry Analysis of Volatile Aroma Compounds from Smoked Rainbow Trout (Oncorhynchus mykiss,W.).." ISFP 4th International Conference On Agro and Food Physics , Turkey, pp.110, 2000

ŞENGÖR, G. F. (2000) . "Gas Chromatography-Mass Spectrometry Analysis of Volatile Aroma Compounds from Smoked Rainbow Trout (Oncorhynchus mykiss,W.).." ISFP 4th International Conference On Agro and Food Physics , Turkey, p.110.

@conferencepaper{conferencepaper, author={Gülgün Fatma ŞENGÖR}, title={Gas Chromatography-Mass Spectrometry Analysis of Volatile Aroma Compounds from Smoked Rainbow Trout (Oncorhynchus mykiss,W.).}, congress name={ISFP 4th International Conference On Agro and Food Physics}, city={}, country={Turkey}, year={2000}, pages={110} }