C. Poyraz Et Al. , "Valorization of Citrus unshiu biowastes to value-added products: an optimization of ultrasound-assisted extraction method using response surface methodology and particle swarm optimization," BIOMASS CONVERSION AND BIOREFINERY , vol.13, no.5, pp.3719-3729, 2023
Poyraz, C. Et Al. 2023. Valorization of Citrus unshiu biowastes to value-added products: an optimization of ultrasound-assisted extraction method using response surface methodology and particle swarm optimization. BIOMASS CONVERSION AND BIOREFINERY , vol.13, no.5 , 3719-3729.
Poyraz, C., Kucukyildiz, G., KIRBAŞLAR, Ş. İ., Cigeroglu, Z., & Sahin, S., (2023). Valorization of Citrus unshiu biowastes to value-added products: an optimization of ultrasound-assisted extraction method using response surface methodology and particle swarm optimization. BIOMASS CONVERSION AND BIOREFINERY , vol.13, no.5, 3719-3729.
Poyraz, Cagla Et Al. "Valorization of Citrus unshiu biowastes to value-added products: an optimization of ultrasound-assisted extraction method using response surface methodology and particle swarm optimization," BIOMASS CONVERSION AND BIOREFINERY , vol.13, no.5, 3719-3729, 2023
Poyraz, Cagla Et Al. "Valorization of Citrus unshiu biowastes to value-added products: an optimization of ultrasound-assisted extraction method using response surface methodology and particle swarm optimization." BIOMASS CONVERSION AND BIOREFINERY , vol.13, no.5, pp.3719-3729, 2023
Poyraz, C. Et Al. (2023) . "Valorization of Citrus unshiu biowastes to value-added products: an optimization of ultrasound-assisted extraction method using response surface methodology and particle swarm optimization." BIOMASS CONVERSION AND BIOREFINERY , vol.13, no.5, pp.3719-3729.
@article{article, author={Cagla Poyraz Et Al. }, title={Valorization of Citrus unshiu biowastes to value-added products: an optimization of ultrasound-assisted extraction method using response surface methodology and particle swarm optimization}, journal={BIOMASS CONVERSION AND BIOREFINERY}, year=2023, pages={3719-3729} }