A. Aydin Et Al. , "The physico-chemical and microbiological properties of wheat flour in Thrace," TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.33, no.5, pp.445-454, 2009
Aydin, A. Et Al. 2009. The physico-chemical and microbiological properties of wheat flour in Thrace. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.33, no.5 , 445-454.
Aydin, A., Paulsen, P., & Smulders, F. J. M., (2009). The physico-chemical and microbiological properties of wheat flour in Thrace. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.33, no.5, 445-454.
Aydin, Ali, Peter Paulsen, And Frans J. M. Smulders. "The physico-chemical and microbiological properties of wheat flour in Thrace," TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.33, no.5, 445-454, 2009
Aydin, Ali Et Al. "The physico-chemical and microbiological properties of wheat flour in Thrace." TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.33, no.5, pp.445-454, 2009
Aydin, A. Paulsen, P. And Smulders, F. J. M. (2009) . "The physico-chemical and microbiological properties of wheat flour in Thrace." TURKISH JOURNAL OF AGRICULTURE AND FORESTRY , vol.33, no.5, pp.445-454.
@article{article, author={Ali AYDIN Et Al. }, title={The physico-chemical and microbiological properties of wheat flour in Thrace}, journal={TURKISH JOURNAL OF AGRICULTURE AND FORESTRY}, year=2009, pages={445-454} }