An ionic force-field study of monomers, dimers and higher polymers in pentafluoride vapors


Onem Z., Akdeniz Z., Tosi M. P.

PHYSICA B-CONDENSED MATTER, cilt.403, sa.17, ss.2797-2801, 2008 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 403 Sayı: 17
  • Basım Tarihi: 2008
  • Doi Numarası: 10.1016/j.physb.2008.02.012
  • Dergi Adı: PHYSICA B-CONDENSED MATTER
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.2797-2801
  • İstanbul Üniversitesi Adresli: Evet

Özet

Pentafluoride compounds such as NbF(5) and TaF(5) have been reported in the literature to admit various states of polymerization coexisting with monomers in their vapor phase, in relative concentrations that vary with temperature and pressure. We construct a microscopic interionic force-field model for the molecular monomer of these compounds (including VF(5), SbF(5) and MoF(5) in addition to NbF(5) and TaF(5)), the stable form of the monomer being in the shape of a D(3h) trigonal hipyramid in all cases. The model emulates chemical bonds by allowing for electrical and short-range overlap polarizabilities of the fluorines, and is used to evaluate the structure and the stability of (MF(5))(n) molecules with n running from 2 to 6. The dimer is formed by two distorted edge-sharing octahedral, while the trimer and the higher polymers can form rings of distorted corner-sharing octahedra. A chain-like configuration is also found for the trimer of NbF(5), which consists of a seven-fold coordinated Nb bonded to two distorted octahedra via edge sharing. Comparison of calculated vibrational frequencies and bond lengths with experimental data is made whenever possible. We find that there is a small net gain of energy in the formation of a dimer, while otherwise the static energy of the n-mer is very close to that of n separated monomers. High sensitivity of the state of molecular aggregation to the thermodynamic conditions of the vapor is clearly indicated by our calculations. (C) 2008 Elsevier B.V. All rights reserved.