Experiencing local Turkish hospitality in Istanbul, Turkey
INTERNATIONAL JOURNAL OF CULTURE TOURISM AND HOSPITALITY RESEARCH, cilt.12, sa.2, ss.223-237, 2018 (ESCI, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 12 Sayı: 2
- Basım Tarihi: 2018
- Doi Numarası: 10.1108/ijcthr-06-2017-0070
- Dergi Adı: INTERNATIONAL JOURNAL OF CULTURE TOURISM AND HOSPITALITY RESEARCH
- Derginin Tarandığı İndeksler: Emerging Sources Citation Index (ESCI), Scopus
- Sayfa Sayıları: ss.223-237
- Anahtar Kelimeler: Hospitableness, Hosts, Local hospitality, Local residents, Tourist interaction, COMMERCIAL HOSPITALITY, TOURISM EXPERIENCES, LUXURY HOTELS, RURAL TOURISM, PERCEPTIONS, EMPLOYEES, INDUSTRY, SERVICE, FOOD
- İstanbul Üniversitesi Adresli: Evet
Özet
Purpose The purpose of this paper is to investigate tourists' experiences of local hospitality and offer a typology of Turkish hospitality based on perspectives of international tourists.