Determination of total antioxidant capacity in food samples by adsorbing the chromophores of ferric-ferrozine and ferric-ferricyanide assay on an ion-exchange resin,


Berker K. I. , Demirata Öztürk B., APAK M. R.

Oxidative Stress Reduction, Redox Homeostasis and Antioxidants,, Paris, France, 12 - 13 June 2014, pp.134

  • Publication Type: Conference Paper / Full Text
  • City: Paris
  • Country: France
  • Page Numbers: pp.134