Innovative modification of antioxidant capacity assays to address specific problems in food chemistry

Apak M. R., Bekdeşer B., Bener M., Çelik S. E., Demirci Çekiç S., Arda A., ...More

EFFOST:Future Food Systems: Innovation through progress at scientific interfaces, Bruges, Belgium, 12 - 14 November 2024, pp.240, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• City: Bruges
• Country: Belgium
• Page Numbers: pp.240
• Istanbul University Affiliated: Yes