Antimicrobial and strength properties of curcuma (Curcuma longa) and henna (Iawsonia inermis) coated food contact papers
3rd International Conference and Exhibition on Food Processing & Technology, Las Vegas, United States Of America, 21 - 23 July 2014, pp.3, (Summary Text)
- Publication Type: Conference Paper / Summary Text
- City: Las Vegas
- Country: United States Of America
- Page Numbers: pp.3
- Istanbul University Affiliated: Yes