Comparison of the Effects of Standard and Diabetes-specific Dietary Products on Tight Blood Glucose Control in Critically Ill Patients
TURKISH JOURNAL OF INTENSIVE CARE-TURK YOGUN BAKIM DERGISI, vol.18, no.3, pp.139-145, 2020 (ESCI, TRDizin)
- Publication Type: Article / Article
- Volume: 18 Issue: 3
- Publication Date: 2020
- Doi Number: 10.4274/tybd.galenos.2019.66588
- Journal Name: TURKISH JOURNAL OF INTENSIVE CARE-TURK YOGUN BAKIM DERGISI
- Journal Indexes: Emerging Sources Citation Index (ESCI), TR DİZİN (ULAKBİM)
- Page Numbers: pp.139-145
- Istanbul University Affiliated: Yes
Abstract
Objective: Nutritional support is a part of intensive care unit therapy. In our study, we investigated the effects of diabetes-specific enteral formula and standard enteral formula on tight blood glucose control and insulin requirement in hyperglycemic intensive care unit patients.