Diet restriction in migraine, based on IgG against foods: A clinical double-blind, randomised, cross-over trial

Alpay K., Ertas M., Orhan E. K., UESTAY D. K., LIENERS C., Baykan B.

CEPHALALGIA, cilt.30, sa.7, ss.829-837, 2010 (SCI-Expanded) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 30 Sayı: 7
  • Basım Tarihi: 2010
  • Doi Numarası: 10.1177/0333102410361404
  • Dergi Adı: CEPHALALGIA
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.829-837
  • Anahtar Kelimeler: migraine, food, diet, IgG, trigger, IRRITABLE-BOWEL-SYNDROME, ALLERGY, ANTIBODIES, INFLAMMATION, MECHANISMS, SUCRALOSE, HEADACHE, OBESITY
  • İstanbul Üniversitesi Adresli: Evet

Özet

Introduction: It is well-known that specific foods trigger migraine attacks in some patients. We aimed to investigate the effect of diet restriction, based on IgG antibodies against food antigens on the course of migraine attacks in this randomised, double blind, cross-over, headache-diary based trial on 30 patients diagnosed with migraine without aura.