An Overview of Food Safety and COVID-19 Infection: Nanotechnology and Cold Plasma Applications, Immune-Boosting Suggestions, Hygienic Precautions
in: Environmental and Health Management of Novel Coronavirus Disease (COVID-19), Mohammad Hadi Dehghani, Rama Rao, Karri Sharmili Roy, Editor, Elsevier Science & Technology, London, pp.325-344, 2021
- Publication Type: Book Chapter / Chapter Vocational Book
- Publication Date: 2021
- Publisher: Elsevier Science & Technology
- City: London
- Page Numbers: pp.325-344
- Editors: Mohammad Hadi Dehghani, Rama Rao, Karri Sharmili Roy, Editor
- Istanbul University Affiliated: No