Evaluation of Osmaniye Korkut Ata University Students' Eating Behaviors During the Quarantine Period during the COVID-19 Pandemic Period
NUTRICION CLINICA Y DIETETICA HOSPITALARIA, vol.41, no.2, pp.86-93, 2021 (ESCI)
- Publication Type: Article / Article
- Volume: 41 Issue: 2
- Publication Date: 2021
- Doi Number: 10.12873/412tazeoglu
- Journal Name: NUTRICION CLINICA Y DIETETICA HOSPITALARIA
- Journal Indexes: Emerging Sources Citation Index (ESCI), Scopus, CAB Abstracts, Veterinary Science Database, DIALNET
- Page Numbers: pp.86-93
- Istanbul University Affiliated: Yes
Abstract
Introduction: This study was conducted in order to evaluate the effects of stress on eating behavior in cases of uncertainty experienced during the COVID-19 quarantine period.