Effect of Dietary Vitamin E on Performance and Egg Quality of Different Induced Molting Methods of Laying Hens.


TÜRKAY HOŞTÜRK G. , ÖZTABAK K. Ö. , YARDİBİ H.

Assiut Vet. Med. J., vol.50, 2003 (International Refereed University Journal)

  • Publication Type: Article / Article
  • Volume: 50
  • Publication Date: 2003
  • Title of Journal : Assiut Vet. Med. J.