Atıf İçin Kopyala
Ozceker D., Dilek F., YÜCEL E., TAMAY Z. Ü., Ozkaya E., Guler N.
POSTEPY DERMATOLOGII I ALERGOLOGII, cilt.37, sa.3, ss.384-389, 2020 (SCI-Expanded)
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Yayın Türü:
Makale / Tam Makale
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Cilt numarası:
37
Sayı:
3
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Basım Tarihi:
2020
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Doi Numarası:
10.5114/ada.2020.96909
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Dergi Adı:
POSTEPY DERMATOLOGII I ALERGOLOGII
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Derginin Tarandığı İndeksler:
Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, EMBASE, Directory of Open Access Journals
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Sayfa Sayıları:
ss.384-389
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Anahtar Kelimeler:
chronic urticaria, children, food additives, SERUM SKIN-TEST, NATURAL-HISTORY, MANAGEMENT, GUIDELINE, CHILDREN, DIET
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İstanbul Üniversitesi Adresli:
Evet
Özet
Introduction: Chronic spontaneous urticaria (CSU) is characterized by the onset of symptoms which are not induced by specific triggers, but are rather spontaneous. A considerable number of patients report that foods or food additives might be responsible for their chronic urticaria.