Biochemical and microbial food safety hazards in seafood: A Mediterranean perspective (Part 2)


Özoğul F., Ratkod N., Köse S., Alak G., Kızılyıldırım S., Bilgin Ş., ...More

in: ADVANCES IN FOOD AND NUTRITION RESEARCH, Fidel Toldra, Editor, Academic Press , Massachusetts, pp.209-271, 2025

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2025
  • Publisher: Academic Press
  • City: Massachusetts
  • Page Numbers: pp.209-271
  • Editors: Fidel Toldra, Editor
  • Istanbul University Affiliated: Yes