Effects of sodium alginate coating and vacuum packaging on the extension of the shelf life of hot smoked rainbow trout fillets

ERKAN N., Yeşiltaş M.

Fleischwirtschaft International, vol.29, no.6, pp.52-57, 2014 (Scopus)

  • Publication Type: Article / Article
  • Volume: 29 Issue: 6
  • Publication Date: 2014
  • Journal Name: Fleischwirtschaft International
  • Journal Indexes: Scopus
  • Page Numbers: pp.52-57
  • Istanbul University Affiliated: Yes