Development of Ferric Ion-Based Optical Sensors for Measurement of Antioxidant Capacity in Food Extracts


BENER M., APAK M. R.

10th Aegean Analytical Chemistry Days, Çanakkale, Turkey, 29 September - 02 October 2016, pp.276, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Çanakkale
  • Country: Turkey
  • Page Numbers: pp.276
  • Istanbul University Affiliated: Yes