The Prevalence of Food Allergy and Non-allergic Food Hypersensitivity in a Mediterranean Population

GELİNCİK A., BÜYÜKÖZTÜRK S., GÜL H., Işık E., İŞSEVER H., Özşeker F., ...More

. Congress of The European Academy of Allergology and Clinical Immunology, Barselona, Spain, 7 - 11 June 2008, pp.585, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: Barselona
  • Country: Spain
  • Page Numbers: pp.585
  • Istanbul University Affiliated: Yes