Effects of Different Dosse Gamma Radiation on the Extension of the Shelf Life of Sea Bass (Dicentrarchus labrax) in Cold Storage

ÖZDEN Ö., İNUĞUR M.

International Congree Advenced Nonthermal Processing in food Technology: Effects on Quality of Food and Beverages (ANPFT 2012), Turkey, 1 - 04 May 2012, pp.247, (Full Text)

• Publication Type: Conference Paper / Full Text
• Country: Turkey
• Page Numbers: pp.247
• Istanbul University Affiliated: Yes