Determination of the total amount of phenolic compounds, flavonoids and antioxidant activities of wild edible macrofungi species


Alp H., Yıldız A., Özsoy N. , Hasbal G.

6th International Congress on Food Technology, Athens, Greece, 18 - 19 March 2017

  • Publication Type: Conference Paper / Full Text
  • City: Athens
  • Country: Greece