Defining the Quality Criteria of Traditional Bosnian Soka Pickles

ADAY S., SEZEN G., AKSU H.

The 2nd International Symposium on “Traditional Foods from Adriatic to Caucasus”, Macedonia, 1 - 04 October 2013, pp.300

  • Publication Type: Conference Paper / Full Text
  • Country: Macedonia
  • Page Numbers: pp.300
  • Istanbul University Affiliated: Yes