Investigation of Antioxidant Activity of M comminus L from Turkey due to its Essential Oil Composition and Polyphenolic Content


HASDEMİR B., YAŞA H., ÇELİK ONAR H., YUSUFOĞLU A. S.

Journal of the Turkish Chemical Society, Section A:Turkish Journal of Chemistry, vol.3, no.3, pp.427-438, 2016 (Scopus)